Commercial Vegetable Chopper & Dicer – Heavy Duty Food Cutter with 4 Interchangeable Blades – Industrial Fruits Dicer for Restaurant Kitchen Use
- Unit price
- / per
Specifications
| Place of Origin | China |
| Main Color | Natural |
| Main Material | Stainless Steel |
| Dangerous Goods | #dangerFlag# |
Dimensions & Weights
| Assembled Length (in.) | 7.66 |
| Assembled Width (in.) | 7.66 |
| Assembled Height (in.) | 19.08 |
| Weight (lbs) | 8.39 |
Product Features
- Stainless Steel & Aluminum: The commercial vegetable chopper is made of heavy-duty stainless steel and aluminum alloy, durable and corrosion-proof. The service life of the chopper is extended. Food grade 420J2 stainless steel blades ensure health and hygiene.
- 4 Blades Available: The commercial chopper is equipped with four blades 1/2', 3/8', 1/4', a 6-wedge corer, which is sharp and sturdy. Each blade(1/2', 3/8', 1/4') also comes with two spare blades. You can use this cutter to cut vegetables and fruits into different sizes and shapes according to their own needs.
- Ergonomic Handle: The ergonomic pull-down handle adopts the principle of leverage to save your labor and time. You can easily press the handle to cut the vegetables and fruits over the sharp blades. You can easily prepare French fries and vegetable salads with a commercial chopper without effort.
- Good Stability & Easy Cleaning: The four non-slip feet of the potato dicer are wear-proof, solid, shock-absorbing, non-slip, and odorless, which ensures stability and performance during operation. The blades and push block are both removable and washable, easy to clean and maintain.
Commercial Vegetable Chopper & Dicer – Heavy Duty Food Cutter with 4 Interchangeable Blades – Industrial Fruits Dicer for Restaurant Kitchen Use
📝 Product Description (Focus on Key Features & SEO Keywords)
-
🔪 COMMERCIAL GRADE VEGETABLE CHOPPER: Speed up prep time significantly with this professional, heavy-duty vegetable and fruits dicer. Engineered for rapid, consistent, and high-volume food processing in commercial kitchens and restaurants.
-
⚙️ 4 INTERCHANGEABLE BLADES: Comes standard with four different interchangeable stainless steel blade sets. Easily switches between cutting sizes (e.g., 1/4", 3/8", 1/2" and wedging) to quickly create perfectly uniform diced fruits, vegetables, and potatoes.
-
💪 HEAVY DUTY CONSTRUCTION: Built with durable, robust materials, including a reinforced handle and heavy-duty frame. Designed to withstand the continuous, demanding use of a commercial environment, ensuring longevity and reliable performance.
-
🍎 QUICK & CONSISTENT DICING: Reduces labor time by allowing you to quickly dice large quantities of onions, tomatoes, peppers, celery, and various fruits and vegetables with minimal effort. Guarantees consistent size for better portion control and presentation.
-
✅ EASY TO USE & CLEAN: Features a simple, ergonomic push-down mechanism for fast cutting. Components are easy to disassemble for quick rinsing and cleaning, maximizing kitchen efficiency. Essential tool for restaurant and industrial food prep.
Description
Commercial Vegetable Chopper & Dicer – Heavy Duty Food Cutter with 4 Interchangeable Blades – Industrial Fruits Dicer for Restaurant Kitchen Use
- Unit price
- / per
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Specifications
| Place of Origin | China |
| Main Color | Natural |
| Main Material | Stainless Steel |
| Dangerous Goods | #dangerFlag# |
Dimensions & Weights
| Assembled Length (in.) | 7.66 |
| Assembled Width (in.) | 7.66 |
| Assembled Height (in.) | 19.08 |
| Weight (lbs) | 8.39 |
Product Features
- Stainless Steel & Aluminum: The commercial vegetable chopper is made of heavy-duty stainless steel and aluminum alloy, durable and corrosion-proof. The service life of the chopper is extended. Food grade 420J2 stainless steel blades ensure health and hygiene.
- 4 Blades Available: The commercial chopper is equipped with four blades 1/2', 3/8', 1/4', a 6-wedge corer, which is sharp and sturdy. Each blade(1/2', 3/8', 1/4') also comes with two spare blades. You can use this cutter to cut vegetables and fruits into different sizes and shapes according to their own needs.
- Ergonomic Handle: The ergonomic pull-down handle adopts the principle of leverage to save your labor and time. You can easily press the handle to cut the vegetables and fruits over the sharp blades. You can easily prepare French fries and vegetable salads with a commercial chopper without effort.
- Good Stability & Easy Cleaning: The four non-slip feet of the potato dicer are wear-proof, solid, shock-absorbing, non-slip, and odorless, which ensures stability and performance during operation. The blades and push block are both removable and washable, easy to clean and maintain.
Commercial Vegetable Chopper & Dicer – Heavy Duty Food Cutter with 4 Interchangeable Blades – Industrial Fruits Dicer for Restaurant Kitchen Use
📝 Product Description (Focus on Key Features & SEO Keywords)
-
🔪 COMMERCIAL GRADE VEGETABLE CHOPPER: Speed up prep time significantly with this professional, heavy-duty vegetable and fruits dicer. Engineered for rapid, consistent, and high-volume food processing in commercial kitchens and restaurants.
-
⚙️ 4 INTERCHANGEABLE BLADES: Comes standard with four different interchangeable stainless steel blade sets. Easily switches between cutting sizes (e.g., 1/4", 3/8", 1/2" and wedging) to quickly create perfectly uniform diced fruits, vegetables, and potatoes.
-
💪 HEAVY DUTY CONSTRUCTION: Built with durable, robust materials, including a reinforced handle and heavy-duty frame. Designed to withstand the continuous, demanding use of a commercial environment, ensuring longevity and reliable performance.
-
🍎 QUICK & CONSISTENT DICING: Reduces labor time by allowing you to quickly dice large quantities of onions, tomatoes, peppers, celery, and various fruits and vegetables with minimal effort. Guarantees consistent size for better portion control and presentation.
-
✅ EASY TO USE & CLEAN: Features a simple, ergonomic push-down mechanism for fast cutting. Components are easy to disassemble for quick rinsing and cleaning, maximizing kitchen efficiency. Essential tool for restaurant and industrial food prep.
Description
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