Product Description (~300 words):

Streamline your sausage-making process with this Stainless Steel Commercial Sausage Stuffer, designed for high-capacity, heavy-duty use in both home and professional kitchens. With a 22LB (10L) meat capacity, this vertical sausage maker is perfect for butchers, restaurants, and serious home chefs.

Constructed from food-grade stainless steel, this sausage stuffer offers durability, easy cleaning, and long-lasting performance. The dual-speed gear system allows for efficient filling and precise control—slow speed for stuffing and fast speed for piston return, making your workflow smooth and efficient.

Equipped with 4 interchangeable stuffing tubes, this meat filler accommodates a variety of sausage sizes, from breakfast links to bratwursts. The vertical design ensures space efficiency and easy operation, while the built-in air release valve prevents air pockets for consistent, high-quality results.

Key Features:

• 22LB / 10L capacity – ideal for commercial or large-batch sausage making

• Dual-speed operation for better control and faster results

• Made from durable food-grade stainless steel for hygiene and longevity

• Includes 4 stainless steel stuffing tubes (various diameters)

• Vertical design saves space and allows for easier loading

• Heavy-duty base and clamps for secure, stable operation

• Great for making sausages, hot dogs, kielbasa, and more

• Ideal for butcher shops, delis, restaurants, or home use

Whether you're processing meat for personal use or commercial production, this stainless steel sausage stuffer delivers professional-grade performance, reliability, and ease of use every time.

Stainless Steel Material: Our sausage stuffer is made of high quality stainless steel, Food grade material guarantees your food safe and healthy. Designed with a food safe silicone piston in-built that features better sealing when working. Dual-speed: Heavy duty, dual speed, steel gears for rapid loading and pressing. 4 different diameter S/S nozzle (Φ16 mm,Φ19 mm,Φ25 mm,Φ38 mm).great for making sausages, hot dogs, churro, snack sticks, very suitable for commercial and home use Large Capacity & Easy Cleaning: This vertical sausage machine is equipped with a stainless steel cylinder with a capacity of 10 liters / 22 lbs, which can hold a large amount of meat and save your working time. The removable design is convenient for you to clean. Overall Well Designed Body: The vertical design can be installed on the desktop; the pressure plate is thick and not easy to deform, the sealing ring has a strong sealing ability, effectively controls the air inlet and outlet; the base is non-slip, and provides stability; the lock nut prevents leakage.